IAI FigSearch
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Barden, J. A.
Right arrow Articles by Prescott, B.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Barden, J. A.
Right arrow Articles by Prescott, B.

 Previous Article  |  Next Article 

Infect Immun. 1973 June; 7(6): 937-940
Copyright © 1973 American Society for Microbiology. All Rights Reserved.

Chemical and Serological Properties of Mycoplasma hyorhinis Fractions

Jerri A. Barden and Benjamin Prescott

1 Laboratory of Infectious Diseases and the Laboratory of Microbiology, National Institute of Allergy and Infectious Diseases, Bethesda, Maryland 20014

ABSTRACT

Mycoplasma hyorhinis organisms were fractionated into lipid, carbohydrate, and protein fractions by chemical and physiochemical procedures. When all fractions were tested for complement fixation and inhibition of growth inhibition activity, only the protein fractions possessed activity. Thus, it appears that the major antigenic component of M. hyorhinis is a protein.

Infect Immun. 1973 June; 7(6): 937-940
Copyright © 1973 American Society for Microbiology. All Rights Reserved.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
J. Bacteriol. J. Virol. Eukaryot. Cell
Microbiol. Mol. Biol. Rev. Clin. Vaccine Immunol. All ASM Journals

Copyright © 1973 by the American Society for Microbiology. All rights reserved.