Next Article 
Infection and Immunity, July 1999, p. 3181-3187, Vol. 67, No. 7
0019-9567/99/$04.00+0
Effects of Environmental pH on Membrane Proteins
in Borrelia burgdorferi
James A.
Carroll,1,*
Claude F.
Garon,1 and
Tom G.
Schwan2
Rocky Mountain Laboratories Microscopy
Branch1 and Laboratory of Microbial
Structure and Function,2 Rocky Mountain
Laboratories, National Institute of Allergy and Infectious
Diseases, Hamilton, Montana 59840
Received 5 January 1999/Returned for modification 18 February
1999/Accepted 6 April 1999
 |
ABSTRACT |
Borrelia burgdorferi, the causative agent of Lyme
disease, alternates between the microenvironments of the tick vector,
Ixodes scapularis, and a mammalian host. The environmental
conditions the spirochete encounters during its infectious cycle are
suspected to differ greatly in many aspects, including available
nutrients, temperature, and pH. Here we identify alterations in
the membrane protein profile, as determined by immunoblotting and
two-dimensional nonequilibrium pH gradient gel electrophoresis
(2D-NEPHGE), that occur in virulent B. burgdorferi B31 as the pH of the medium is altered. Initial
comparisons of cultures incubated at pHs 6.0, 7.0, and 8.0 yielded alterations in the expression of seven membrane proteins as
determined by probing with hyperimmune rabbit serum. Six of
these membrane proteins (54, 45, 44, 43, 35, and 24 kDa) were
either present in increased amounts in or solely expressed by
cultures incubated at pHs 6.0 and 7.0. The 24-kDa protein that decreased in expression at pH 8.0 was identified as outer surface protein C (OspC). In addition, a 42-kDa membrane protein increased in
amount in cultures incubated at pH 8.0. Similar changes were observed
with serum from a mouse infected by tick bite, with the recognition of
two additional bands (48 and 46 kDa) unique to pHs 6.0 and 7.0. When
membrane fractions were analyzed by 2D-NEPHGE, at least 37 changes in
the membrane protein profile between cells incubated at pHs 6.0, 7.0, and 8.0 were observed by immunoblotting and silver staining.
Environmental cues such as pH may prove important in the regulation of
virulence determinants and factors necessary for the
adaptation of B. burgdorferi to the tick or mammalian microcosm.
 |
INTRODUCTION |
Like many other bacterial pathogens
(2, 6, 9, 11, 16, 20, 25-27, 29, 30, 32, 39, 40, 46, 49,
50) Borrelia burgdorferi, the causative agent of Lyme
disease, has been shown to alter transcription and protein expression
in response to changes in the environment. Schwan et al.
(37) and Stevenson et al. (43)
observed that a subset of membrane proteins, OspC and the
OspE- and -F-related proteins (Erps), are temperature regulated.
Additionally, OspC and OspA are differentially expressed within the
tick vector and the mammalian host, and recent evidence has led to the
conclusion that some other factor(s) besides temperature may play a
role in the regulation of OspC expression (13, 15, 37). In
the past few years there have been several reports of differential
expression in B. burgdorferi with respect to in vivo versus
in vitro cultivation (12, 22, 44, 48). This
evidence suggests that several environmental factors may be
involved in the ability of B. burgdorferi to adapt to the
different environments of the tick vector and mammalian host.
Considering the complex life cycle of B. burgdorferi and its
ability to infect a wide variety of hosts (41), this
response to environmental cues is not surprising. The bacterium is
transmitted by ticks of the genus Ixodes; the spirochetes
are concentrated and reside in the tick midgut, which is alkaline
(3, 33), in close association with the epithelial lining.
When the tick feeds, the bacterium migrates to the salivary glands and
saliva, which has a reported pH of 9.5 (7), and transmission
occurs via salivation into the feeding lesion (4, 19, 31, 34, 36,
51). In the case of the human host, the first sign of infection
is the spreading, red rash called erythema migrans at the initial tick
bite (5). Erythema migrans is observed in approximately 60%
of infected individuals (42) and is typical of an acute
inflammatory response, with recruitment of neutrophils and macrophage
to the site (17, 18). The mammalian environment offers an
initial pH of 7.4, but during the onset of a localized inflammatory
response tissues often undergo a drop in pH (tissue acidosis) (1,
21, 35, 47). The microenvironments encountered by B. burgdorferi during the transmission cycle can differ greatly in
temperature, nutrients, and pH. In this study we examine the in vitro
protein expression of B. burgdorferi at pH 6.0 to pH 8.0 and
identify over 37 proteins that are regulated by the environmental pH.
 |
MATERIALS AND METHODS |
Bacterial strains and growth conditions.
Low-passage (<5
passages) infectious B. burgdorferi B31 (8) was
grown to mid-log phase (5 × 107 cells per ml) under
an atmosphere of 5% CO2 at 35°C in BSK-H medium (Sigma
Chemical Co., Saint Louis, Mo.). The cells were then concentrated by
centrifugation (8,000 × g; 10 min; 24°C) and
resuspension in BSK-H. The spirochetes were then inoculated at a final
concentration of 107 per ml into BSK-H buffered with 25 mM
HEPES and adjusted to pH 6.0, 7.0, or 8.0 with the addition of either
HCl or NaOH. Cells grown at pHs 7.0 and 8.0 were incubated for 2 days,
while cells grown at pH 6.0 were incubated for 4 days due to an
increase in the doubling time. The cells were harvested by
centrifugation (8,000 × g; 10 min; 4°C) when they
reached 5 × 107 per ml. The pH of the spent medium
was then checked, with no observable change from the original pH.
Virulent strains were previously tested in Syrian hamsters as described
elsewhere (23).
Isolation and quantitation of protein samples.
Once the
bacterial cells grew to the desired density, they were harvested by
centrifugation (8,000 × g; 10 min; 4°C). The cell
pellets were gently rinsed with cold 50 mM NaCl in 20 mM HEPES, pH 7.6 (HEPES buffer), centrifuged a second time, and suspended in HEPES
buffer. The cell suspensions were lysed by two passes through a French
pressure cell (16,000 lb/in2; SLM-Aminco, Rochester, N.Y.),
and cell debris and insoluble material were removed by centrifugation
(10,000 × g; 10 min; 4°C). Total membranes were
separated from the soluble protein fraction by ultracentrifugation
(100,000 × g; 1 h, 4°C). The membranes were
rinsed once in HEPES buffer to remove residual soluble proteins, pelleted again by ultracentrifugation, and resuspended with the aid of
a glass tissue homogenizer (Kontes Glass Co., Vineland, N.J.) in 250 µl of HEPES buffer. Aliquots of cell lysates and rinsed membranes
were stored at
20°C. Protein concentrations were determined by a
modified Lowry protein assay (24) with bovine serum albumin
as a standard.
Sera used for immunoblots.
Hyperimmune rabbit antiserum
raised against live, low-passage B. burgdorferi B31
(hyperimmune serum) was produced as previously described
(10). Antiserum from a white-footed mouse, Peromyscus leucopus, infected with B31 by the bite of an infected I. scapularis nymph (tick bite immune serum) was also raised for
these studies. Rabbit polyclonal immune serum raised against OspC
(anti-OspC) was produced as previously described (38).
Electrophoresis and immunoblotting.
Proteins were separated
by sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE)
with an SE600 gel apparatus (Hoefer Scientific, San Francisco, Calif.).
Twenty-five to 35 µg of protein was applied to each lane.
Two-dimensional nonequilibrium pH gradient gel electrophoresis
(2D-NEPHGE), using a Hoefer SE600 gel apparatus, was performed as
described by O'Farrell (28) with the following
modifications: (i) 60 µg of B. burgdorferi B31 TM protein
was solubilized in NEPHGE sample buffer (9 M urea, 4% Nonidet P-40,
2%
-mercaptoethanol, 2% ampholytes in distilled H2O)
for 2 h at 24°C, (ii) insoluble debris was removed by
ultracentrifugation (100,000 × g; 1 h; 24°C),
and (iii) the samples were loaded onto 10- to 13-cm-diameter tube gels.
The tube gels were focused for a total of 2,400 to 2,500 V · h.
Preblended pH 3.5 to 9.5 ampholytes were purchased from Pharmacia
Biotech (Piscataway, N.J.). Proteins were visualized by staining with
the Silver Stain Plus kit (Bio-Rad Laboratories, Hercules, Calif.) or
prepared for immunoblotting. Molecular mass standards were purchased
from Bio-Rad Laboratories.
For immunoblotting, the proteins were electrophoretically transferred
to nitrocellulose (0.45 µM Trans-Blot Transfer Medium; Bio-Rad
Laboratories) as described by Towbin et al. (45) with a
Bio-Rad Trans Blot cell (100 mA; 12 h; 4°C). After transfer, the
proteins were visualized with Ponceau red (0.1% Ponceau red dye in
1.0% acetic acid) and the standards were marked. The nitrocellulose membranes were blocked with 5% nonfat dry milk in Tris-buffered saline
(150 mM NaCl in 10 mM Tris-HCl, pH 8.0) with the addition of 0.1%
Tween 20 (TBS-T20) (3 h; 24°C), and immune serum diluted either 1:500, 1:1,000, or 1:10,000 in TBS-T20 (primary
antibody) was applied to the blot (1 h; 24°C). The blot was washed
twice in 100 to 200 ml of TBS-T20 for 10 min to remove
residual primary antibody. Secondary antibody (horseradish
peroxidase-conjugated goat anti-rabbit or goat anti-mouse antibody)
(Sigma Chemical Co.) was diluted 1:5,000 in TBS-T20 and
applied to the blot (45 min; 24°C), followed by three washes with 100 to 200 ml of TBS-T20. Reactive bands were visualized with
the enhanced chemiluminescence kit (Amersham, Arlington Heights, Ill.)
in accordance with the manufacturer's specifications. The relative
molecular masses of protein bands or spots were estimated by a
two-variable statistic linear regression with molecular mass standards
purchased from Bio-Rad Laboratories. Integrated density values were
measured by an AlphaImager 2000 digital imaging system (Alpha Innotech Corporation, San Leandro, Calif.).
 |
RESULTS |
Comparison of membrane protein profiles by silver staining and
immunoblotting of B. burgdorferi B31 grown at pHs 6.0, 7.0, and 8.0.
A silver stain of membrane proteins from B. burgdorferi grown at varying pH revealed few alterations in the
protein profile (Fig. 1A). Most
noticeable was the decrease in the amount of a 25-kDa protein as the pH
of the medium grew more alkaline. To identify immunogenic protein
variations due to the influence of environmental pH, membrane
preparations from B. burgdorferi B31 were separated by
SDS-PAGE, transferred to nitrocellulose, and probed with a 1:10,000
dilution of hyperimmune serum (Fig. 1B). Initially, we were able to
identify seven immunogenic bands with the hyperimmune serum that
clearly increased or decreased as the pH varied. Three of these
proteins (relative molecular masses, 54, 35, and 24 kDa) were present
in greater amounts in membrane samples incubated in BSK-H at pHs 6.0 and 7.0 than at pH 8.0, and three immunoreactive proteins (relative
molecular masses, 45, 44, and 43 kDa) were unique to samples incubated
at pHs 6.0 and 7.0 (Fig. 1B). The 54-kDa protein band displayed the
greatest intensity in samples incubated at pH 6.0. The hyperimmune
serum detected a protein band at 42 kDa that increased under more
alkaline conditions (Fig. 1B).

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FIG. 1.
Silver stain (A) and comparable immunoblots probed with
rabbit hyperimmune serum (B) or mouse serum infected by the bite of a
tick (C) of total membrane proteins from cultures incubated at pHs 6.0, 7.0, and 8.0. The asterisks indicate similar-sized proteins recognized
by both sera. The solid arrow marks the presence of an alkaline-induced
protein detected by the hyperimmune serum. The open arrows mark
immunoreactive proteins recognized by the tick bite immune serum.
Molecular mass standards in kilodaltons are indicated to the left of
each panel.
|
|
A complementary immunoblot was probed with a 1:1,000 dilution of serum
from a mouse infected by tick bite (Fig.
1C). The tick
bite immune
serum reacted with the same six proteins that were
detected by the
hyperimmune serum in samples incubated at pHs
6.0 and 7.0 (Fig.
1B and
C) but failed to react with the 42-kDa
immunogenic protein that was
more abundant in samples incubated
at pH 8.0 (Fig.
1B and C). Two
additional immunoreactive proteins
(48 and 46 kDa), which were unique
to cells incubated at pHs 6.0
and 7.0, were recognized by the tick bite
immune serum and not
by the hyperimmune serum (Fig.
1C).
Differences in immunoreactivity between the rabbit hyperimmune serum
and the tick bite immune serum were evident (Fig.
1),
reflecting
differences in how the organism was presented to the
host. The rabbit
hyperimmune serum was raised against a large
number of
B. burgdorferi organisms grown in vitro and recognizes
many antigens,
including OspA, which is not expressed by the bacterium
during
transmission from the tick vector to the mammalian host
(
14,
37). Conversely, the immunogenic profile observed by
immunoblotting and probing with tick bite immune serum reflects
the
antigens the host is actually exposed to during the course
of a natural
transmission and infection
cycle.
An immunoblot of membrane samples from cultures incubated at pHs 6.0, 7.0, and 8.0 was probed with anti-OspC polyclonal antiserum
(Fig.
2). OspC was present in large amounts at
pHs 6.0 and 7.0
but decreased at pH 8.0. Comparisons of the bands shown
in Fig.
2 by densitometer indicated that the density of OspC at pH 7.0
was 10-fold greater than that of cultures incubated at pH 8.0
(data not
shown). OspC was observed to be regulated at the transcriptional
level,
where transcript of
ospC was detected at pH 7.0 but not
at
pH 8.0 (data not shown).

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FIG. 2.
Immunoblot of total membrane samples from cultures
incubated at pH 6.0, pH 7.0, and pH 8.0 probed with polyclonal serum
raised against OspC. Molecular mass standards in kilodaltons are
indicated on the left.
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|
Comparison of membrane samples from cells grown at pHs 6.0, 7.0, and 8.0 by 2D-NEPHGE and immunoblotting.
To determine if any
additional immunogenic protein changes could be observed, membrane
proteins from low-passage B. burgdorferi B31 cultures
incubated at different pHs were analyzed by 2D-NEPHGE and
immunoblotting. These experiments were performed twice, independently of one another. When the immunoblots were probed with the hyperimmune serum, at least 34 alterations in the 2D-NEPHGE protein profile were
detected (Fig. 3). As the pH of the
growth medium was decreased from 7.0 to 6.0, many proteins were either
less abundant or undetectable. At pH 6.0 the intensities of protein
spots I-4, I-5, I-7, I-10, I-12, I-16, I-17, I-18, I-19, and I-25 were
noticeably decreased, and protein spots I-13 and I-31 were no longer
detectable by immunoblotting (Fig. 3). Incubation at pH 6.0 displayed
an increase in the amounts of protein spots I-20, I-26, I-27, and I-30
compared to incubation at pH 7.0, with the appearance of spot I-6
solely at pH 6.0 (Fig. 3).

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FIG. 3.
Immunoblots of total membrane samples from cultures
incubated at pH 6.0, pH 7.0, and pH 8.0 separated by 2D-NEPHGE and
probed with hyperimmune serum. The acidic ends are to the left.
Alterations in the protein profiles are indicated by the prefix
"I " (for immunoblot) with a corresponding number designation for
easy comparison between blots. The locations of OspA and OspC are
indicated as reference marks. Molecular mass standards in kilodaltons
are indicated on the left of each panel.
|
|
When
B. burgdorferi B31 was incubated at pH 8.0, the
alterations in the 2D-NEPHGE immunogenic protein profile were much more
striking. Several protein spots were undetectable. Protein spots
I-3,
I-5, I-7, I-8, I-9, I-10, I-16, I-17, I-18, I-20, I-23, I-25,
I-26, and
I-31, all present in samples at pH 7.0, were undetectable
in samples at
pH 8.0 (Fig.
3). In addition, numerous spots appeared
to decrease in
amount, including I-2, I-19, I-22, I-24, I-28,
I-29, I-32, I-33, and
OspC. At pH 8.0 spots I-1, I-12, I-15, and
I-21 increased, with spot
I-11 being specific for pH 8.0 (Fig.
3).
Integrated density values and relative molecular masses of a
representative subset of reactive proteins from the immunoblots
shown
in Fig.
3 were measured and are displayed in Table
1. OspA
was present in relatively equal
amounts, while other reactive
proteins, such as OspC, were
present in varying amounts as the
environmental pH was changed.
Comparison of membrane samples from cells grown at pHs 6.0, 7.0, and 8.0 by 2D-NEPHGE and silver staining.
Membrane protein samples
from B. burgdorferi B31 incubated at pHs 6.0, 7.0, and 8.0 were also subjected to 2D-NEPHGE and stained with silver (Fig.
4). These experiments were performed
three times, independently of one another. Comparison of silver-stained
2D-NEPHGE protein spots at pHs 6.0 and 7.0 (Fig. 4) revealed several
alterations not detected by immunoblotting. Membrane protein spots S-1,
S-2, and S-36 were present in pH 6.0 samples but were not detected when
the cells were incubated at pH 7.0. We observed an increase of spots
S-4, S-10, and S-17 in samples incubated at pH 6.0. Proteins that were
less abundant at pH 6.0 included S-5, S-6, S-9, S-11, S-12, S-13, S-16,
S-18, S-19, S-20, S-21, S-23, S-26, S-27, S-28, S-29, S-30, S-31, S-33,
and S-37. OspC, although still present, decreased when the cells were
incubated at pH 6.0.

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FIG. 4.
Silver stains of total membrane samples from cultures
incubated at pH 6.0, pH 7.0, and pH 8.0 separated by 2D-NEPHGE. The
acidic ends are to the left. Alterations in the protein profiles are
indicated by the prefix "S " (for silver stain) with a
corresponding number designation for easy comparison between panels.
The locations of OspA and OspC are indicated as reference marks.
Molecular mass standards in kilodaltons are indicated on the left of
each panel.
|
|
Again,
B. burgdorferi incubated in medium at pH 8.0 displayed a 2D-NEPHGE profile significantly different from that of
cells
incubated at pH 7.0 (Fig.
4). Many protein spots present at pH
7.0 (as well as 6.0) were undetectable in cells incubated at pH
8.0. These included spots S-7, S-8, S-13, S-15, S-21, S-23, S-26,
and S-30.
Protein spots S-9, S-14, S-16, S-18, S-19, S-24, S-27,
S-28, S-31,
S-37, and OspC decreased in amount as the pH was increased
from 7.0 to
8.0. Conversely, spots S-3, S-4, S-5, S-6, S-10, S-11,
S-12, S-17, and
S-33 increased when the cells were incubated at
pH 8.0. In addition,
spot S-32 was observed exclusively in samples
incubated at pH 8.0. Spots S-1, S-2, and S-36 were present when
the cells were incubated at
pHs 6.0 and 8.0 but not at pH 7.0
(Fig.
4). Lastly, protein spots S-22,
S-25, S-34, and S-35 were
observed in the samples only when incubated
at pH 7.0 and not
in samples incubated at pHs 6.0 and 8.0.
The integrated density values and relative molecular masses of a subset
of silver-stained proteins (Table
2)
allowed better
assessment of the observed alterations. Again, the
density values
for OspA are equal while other protein density values
vary in
response to changes in the environmental pH.
 |
DISCUSSION |
When the pH of BSK-H was adjusted to 6.0, 7.0, and 8.0, we
observed at least 37 alterations in the membrane protein profile, suggesting that pH may play a regulatory role in the expression of many
of these membrane proteins. Initially, six of these changes were seen
by immunoblotting with hyperimmune serum or serum derived from a
tick-acquired infection, suggesting that the immunogens observed at pHs
6.0 and 7.0 (Fig. 1) are expressed during infection. The hyperimmune
serum also reacted with a 42-kDa membrane protein that increased in
amount as the pH of the medium was increased from 6.0 to 8.0 (Fig. 1).
In addition, the tick bite immune serum recognized a 48- and a 46-kDa
protein that went undetected when probed with hyperimmune serum. This
also suggests that there may be numerous membrane proteins expressed at
pHs 6.0 and 7.0 which may be differentially expressed during the
infectious cycle and not recognized by the hyperimmune serum. These
alterations in membrane proteins as the pH of the medium was changed
led us to use a more powerful technique to characterize which proteins
may be under pH regulation in B. burgdorferi. 2D-NEPHGE with
immunoblotting and silver staining (Fig. 3 and 4) demonstrated
additional changes in the membrane protein composition as a function of
the changing extracellular pH.
The alterations in protein expression observed by 2D-NEPHGE between pHs
6.0 and 7.0 were few, yet comparisons between 2D-NEPHGE membrane
protein profiles of cells incubated at pH 7.0 (or pH 6.0) and that of
cells incubated at pH 8.0 exhibited more pronounced differences (Fig. 3
and 4). This seemed reasonable because, while within the tick vector,
an alkaline environment (3, 7, 33), B. burgdorferi would presumably alter its gene expression for survival in the arthropod and decrease the expression of genes necessary for survival in the mammal. Comparing samples incubated at
pHs 7.0 and 8.0, we detected the loss of at least 13 proteins by
2D-NEPHGE with immunoblotting (I-7, I-8, I-9, I-10, I-13, I-14, I-16,
I-17, I-18, I-20, I-23, I-26, and I-31 [Fig. 3]) and 12 by silver
staining (S-7, S-8, S-13, S-14, S-15, S-21, S-22, S-23, S-25, S-30,
S-34, and S-35 [Fig. 4]). Many of the protein alterations visualized
by immunoblotting correlate with those visualized by silver staining,
but strangely, immunoreactive protein spots I-7, I-8, and I-9 observed
at pHs 6.0 and 7.0 (Fig. 3) were not visible by silver staining (Fig.
4). This could be due to the sensitivity of immunoblotting or the
stainability of those proteins with silver.
In comparing the results of the immunoblot in Fig. 1 to those of the
2D-NEPHGE immunoblot in Fig. 3, we observed that the 45-, 44-, and
43-kDa protein bands identified in Fig. 1 actually resolved into seven
protein spots (I-6, I-7, I-8, I-9, I-10, I-13, and I-14) of similar
molecular masses (Fig. 3 and Table 1). The 42-kDa band observed to
increase as the in vitro pH became more alkaline (Fig. 1B) resolved
into two protein spots (I-12 and I-15) when the samples were subjected
to 2D-NEPHGE (Fig. 3 and Table 1). This illustrates the ability of
2D-NEPHGE to separate and distinguish immunogens of similar molecular masses.
We observed a large reduction in the amount of OspC in cells incubated
under alkaline conditions (Fig. 2), and Northern blots comparing RNA
from cells grown at pHs 7.0 and 8.0 suggest that OspC is regulated at
the level of transcription as the pH varies. This supported the
previous findings, which indicated that OspC was down-regulated in the
midgut of unfed ticks (37). Interestingly, OspC was present
by silver staining and immunoblotting at pH 8.0 even though transcript
could not be detected. This could suggest that OspC has a long turnover
time and what we observed at pH 8.0 was residual protein, or it could
be a reflection of the nonclonal nature of the strain used in these
experiments. Schwan et al. (37) indicated that temperature
alone was unable to regulate OspC expression in unfed ticks. Quite
possibly OspC may be under the coordinate regulation of temperature and
pH. This could help explain why OspC was not expressed in the midgut of
unfed, infected ticks even when the ticks were shifted from 24 to
35°C. Presumably the tick midgut pH would have remained alkaline,
even at 35°C, and may have maintained a regulatory influence on
ospC expression. Furthermore, one might expect the pH of the
midgut lumen to initially decrease from alkaline to a more neutral pH
as infected ticks feed, due to the influx of blood, allowing for the
switch to OspC expression characteristic of B. burgdorferi
in the midguts of infected ticks during feeding. Interestingly the
Erps, which are regulated by temperature as well (43),
showed no significant change in expression at pH 6.0, 7.0, or 8.0 (data
not shown), indicating that not all proteins under temperature
regulation are under pH regulation.
Several membrane proteins appeared to be up-regulated under alkaline
growth conditions (Fig. 3, spots I-11, I-12, and I-15), and their
expression may be important in the colonization of the tick vector.
Note that the increase in the amounts of spots I-12 and I-15 can be
better assessed by silver staining (Fig. 4, spots S-5 and S-6,
respectively). Additional silver-stained membrane proteins that were
up-regulated when the cells were exposed to an alkaline environment
included spots S-1, S-2, S-3, S-17, S-32, and S-36 (Fig. 4). Oddly,
spots S-1, S-2, and S-36 were also present in membrane samples from
cells incubated at pH 6.0 (Fig. 4) yet were undetectable in membrane
protein preparations from pH 7.0 cultures (Fig. 4). It is possible that
these membrane proteins play a role in the survival of B. burgdorferi under pH stress, and their induction under such
conditions warrants further investigation.
Our findings suggest that the in vitro expression of over 37 membrane
proteins in B. burgdorferi B31 is regulated by the
extracellular pH. A majority of the protein alterations we observed
occur between pH 7.0 and pH 8.0, a difference comparable to the
environment of the mammalian host (1, 21, 35, 47) versus
that of the arthropod vector (3, 7, 33). It is likely that
B. burgdorferi grown in BSK-H is receiving a mixed set of
regulatory signals from the surroundings, and such regulatory studies
performed in vitro may not truly mimic the conditions experienced by
B. burgdorferi during the infectious cycle. However,
performing these initial studies will allow future in vivo analysis.
How the in vitro pH regulation we observed applies to the regulation of
these membrane proteins in vivo is not clear. Understanding how these or other membrane proteins are regulated could prove to be important in
understanding the pathogenesis of Lyme disease and how B. burgdorferi is transmitted between arthropod vector and mammalian host.
 |
ACKNOWLEDGMENTS |
We thank S. Porcella, P. Rosa, and L. Barker for comments on the
manuscript; G. Hettrick and R. Evans for artwork and photography; and
A. Golden for secretarial assistance.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: 903 South 4th
St., Hamilton, MT 59840. Phone: (406) 363-9407. Fax: (406) 363-9371. E-mail: jcarroll{at}atlas.niaid.nih.gov.
Editor:
V. A. Fischetti
 |
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Infection and Immunity, July 1999, p. 3181-3187, Vol. 67, No. 7
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