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Bacterial Infections

Influence of Gastric Acid on Susceptibility to Infection with Ingested Bacterial Pathogens

Sharon M. Tennant, Elizabeth L. Hartland, Tongted Phumoonna, Dena Lyras, Julian I. Rood, Roy M. Robins-Browne, Ian R. van Driel
Sharon M. Tennant
1Department of Microbiology and Immunology, The University of Melbourne, and Murdoch Children's Research Institute, Royal Children's Hospital, Victoria 3010, Australia
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Elizabeth L. Hartland
1Department of Microbiology and Immunology, The University of Melbourne, and Murdoch Children's Research Institute, Royal Children's Hospital, Victoria 3010, Australia
2Department of Microbiology, Monash University, Clayton, Victoria 3800, Australia
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Tongted Phumoonna
2Department of Microbiology, Monash University, Clayton, Victoria 3800, Australia
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Dena Lyras
2Department of Microbiology, Monash University, Clayton, Victoria 3800, Australia
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Julian I. Rood
2Department of Microbiology, Monash University, Clayton, Victoria 3800, Australia
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Roy M. Robins-Browne
1Department of Microbiology and Immunology, The University of Melbourne, and Murdoch Children's Research Institute, Royal Children's Hospital, Victoria 3010, Australia
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  • For correspondence: r.browne@unimelb.edu.au
Ian R. van Driel
3Department of Biochemistry and Molecular Biology, Bio21 Molecular Science and Biotechnology Institute, The University of Melbourne, Parkville, Victoria 3010, Australia
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DOI: 10.1128/IAI.01138-07
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Article Information

DOI 
https://doi.org/10.1128/IAI.01138-07
PubMed 
18025100

Published By 
American Society for Microbiology Journals
History 
  • Received August 17, 2007
  • Returned for modification September 20, 2007
  • Accepted November 6, 2007
  • Published online January 23, 2008.

Copyright & Usage 
Copyright © 2008 American Society for Microbiology

Article Versions

  • Accepted Manuscript version (November 19, 2007).
  • You are viewing the most recent version of this article.

Author Information

  1. Sharon M. Tennant1,
  2. Elizabeth L. Hartland1,2,
  3. Tongted Phumoonna2,
  4. Dena Lyras2,
  5. Julian I. Rood2,
  6. Roy M. Robins-Browne1* and
  7. Ian R. van Driel3
  1. 1Department of Microbiology and Immunology, The University of Melbourne, and Murdoch Children's Research Institute, Royal Children's Hospital, Victoria 3010, Australia
  2. 2Department of Microbiology, Monash University, Clayton, Victoria 3800, Australia
  3. 3Department of Biochemistry and Molecular Biology, Bio21 Molecular Science and Biotechnology Institute, The University of Melbourne, Parkville, Victoria 3010, Australia
  • ↵* Corresponding author. Mailing address: Department of Microbiology and Immunology, University of Melbourne, Victoria 3010, Australia. Phone: 61-3 8344 8275. Fax: 61-3 8344 8276. E-mail: r.browne{at}unimelb.edu.au
  • Editor: R. P. Morrison

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Influence of Gastric Acid on Susceptibility to Infection with Ingested Bacterial Pathogens
Sharon M. Tennant, Elizabeth L. Hartland, Tongted Phumoonna, Dena Lyras, Julian I. Rood, Roy M. Robins-Browne, Ian R. van Driel
Infection and Immunity Jan 2008, 76 (2) 639-645; DOI: 10.1128/IAI.01138-07

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Influence of Gastric Acid on Susceptibility to Infection with Ingested Bacterial Pathogens
Sharon M. Tennant, Elizabeth L. Hartland, Tongted Phumoonna, Dena Lyras, Julian I. Rood, Roy M. Robins-Browne, Ian R. van Driel
Infection and Immunity Jan 2008, 76 (2) 639-645; DOI: 10.1128/IAI.01138-07
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KEYWORDS

Clostridium Infections
Enterobacteriaceae Infections
Gastric Acid
Salmonella Infections, Animal
Yersinia Infections

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