Table 2.

Carbohydrate compositional analysis of recombinantE. chaffeensis P120 and E. canis P140 and estimated carbohydrate-to-protein molar ratio

Monosaccharidemol % in:
E. chaffeensis P120E. canis P140
Glucose64.592.4
Galactose344.5
Xylose1.53.1
Molar ratio (carbohydrate/protein)18:117:1